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La Cocina Familiar en el estado de Guanajuato

(Home cooking in Guanajuato, Mexico)

Editorial Oceano de Mexico, S.A. de C.V.
c. 1988, Segunda edicion 2000

Recipes of the regional cooking in Guanajuato, Mexico. A project of Conaculta (National Council for the Arts), published by Editorial Oceano de Mexico. Written in Spanish. This series contains an edition for each Mexican state. Widely regarded as a source of authentic regional Mexican recipes and cuisine.

softcover, 61 pages, 4 color plates, 10 1/4" X 7 1/2".

Fair to good, ex-library with typical library stamps and stickers, page edge stamp, and with appropriate deaccession notations. Spine color faded, covers show some mild crease marks.

sku X06060-C

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